Santa Rosa Honey

Santa Rosa Honey is a honey-processed Pacamara from Finca Santa Rosa in El Salvador, a farm Onyx has worked with for more than a decade. Over the last eight years the relationship has grown collaborative, with producer Raul's precision in agronomy, processing and lot separation letting Onyx cup and build purchases from individual day lots. Only Pacamara lots clearing a high quality bar make the cut. Roasted light for filter by Onyx Coffee Lab in the United States.