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Sumava Black Cherry - Costa Rica — as sold by Transcend Coffee
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CoffeeTranscend Coffee

Sumava Black Cherry - Costa Rica

A Black Cherry-method Caturra from Costa Rica's West Valley.

Tasting notes

Winey & BoozyBerry & BlueberryTropical FruitCaramel & Brown Sugar
$20.62
In stock at last check29.00 CAD at the roaster
View at Transcend

First listed 2026-11-07 · price history

The coffee

Origin
🇨🇷 Costa Rica
Region
West Valley
Altitude
1,670–1,750 m
Variety
Caturra
Process
Not disclosed
Roast
Light

About this coffee

Grown by Francisco Mena between 1,670 and 1,750 metres in Costa Rica's West Valley, this Caturra is prepared using the Black Cherry method at the Sumava de Lourdes mill. The cup turns toward dark cherry, chocolate and dried fruit. Roasted light for filter by Transcend Coffee in Canada.

How to brew it2

Methods that flatter this roast and flavour profile.

MethodRatioGrind · time
Pour Over1:1618 g : 290 gMedium-fine2:30 – 3:30
AeroPress1:1415 g : 210 gMedium-fine1:30 – 2:30

Price & stock

Every sync since 2026-11-07, in the roaster's currency.

29.00 CAD$20.62

In stock at its one sync

First read at the latest sync; the line starts at the next one. The price is the smallest bag in stock, in CAD as Transcend Coffee lists it.

Roaster & origin

Roasted byTranscend CoffeeEdmonton, Canada · 9 coffees in the index

Where it's from

10°N, 84°W
AMERICASAFRICAASIAOCEANIA

🇨🇷Costa Rica · Latin America · in the coffee belt

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