Coffee94 Celcius
Confetti (Brayan Alvear) - Café pour nos 9 ans!
A festive co-fermented Catuai from Huila, bursting with tropical sweetness.
Tasting notes
$22.79
In stock at last check
The coffee
- Origin
- 🇨🇴 Colombia
- Region
- Huila
- Altitude
- Not disclosed
- Variety
- Catuaí
- Process
- Co-ferment
- Roast
- Light
About this coffee
Confetti is a co-fermented Catuai from Brayan Alvear in Huila, Colombia, chosen to mark 94 Celcius's ninth anniversary. Expect a playful, dessert-like cup of tropical cake, pineapple candy and vanilla cream. It comes from the same producer behind the roaster's Strawberry Milkshake lot. Roasted light as an omni-profile for filter and espresso by 94 Celcius in Canada.
How to brew it
| Method | Ratio | Grind · time |
|---|---|---|
| AeroPress | 1:1415 g : 210 g | Medium-fine1:30 – 2:30 |
Price & stock
32.50 CAD
25 CAD30 CAD35 CAD
15 Nov
Roaster & origin
Roasted by94 Celcius
