Shoondhisa

Shoondhisa is a naturally processed coffee from the Guji zone of Ethiopia, built to be versatile across brew methods. It delivers a round mouthfeel with rich berry compote and strawberry juice, closing on a hint of white sugar sweetness. Whether you pull it as espresso or brew it as filter, the character holds up. Roasted light by Manhattan Coffee Roasters in the Netherlands for both filter and espresso.