The spec sheet
- Origin
- 🇭🇳 Honduras
- Region
- Chinacla
- Variety
- Catuaí
- Process
- Natural
- Roast
- Medium
- Altitude
- 1,600 m
- Roaster
- DAK Coffee Roasters
- Price
- $18.48 (16.00 EUR)
- Status
- In the current lineup
- Snapshot
- 2026-09-15
A natural Catuaí grown at 1,600 m at La Tina in Chinacla, Honduras, from longtime DAK partners Marysabel Caballero and Moises Herrera. It's round and silky, with hazelnut, cacao nibs and blackberry — a natural fit for milk-based drinks. Moises only began producing naturals a few years back, no small feat given how humid and tricky drying can be in Marcala. Roasted medium for espresso by DAK Coffee Roasters in Amsterdam.
