Haro Wachu
The blueberry-and-honey Ethiopian from the Haro Wachu station in Oromia.
Tasting notes
$15.47
In stock at last check
The coffee
- Origin
- 🇪🇹 Ethiopia
- Region
- Oromia
- Altitude
- Not disclosed
- Variety
- Not disclosed
- Process
- Honey
- Roast
- Light
About this coffee
Produced at the Haro Wachu washing station in Uraga, in Ethiopia's Oromia region, this honey-processed coffee captures the vibrant side of Ethiopian coffee. Expect blueberry, lemon curd and floral honey over a rounded mouthfeel, in a balanced and expressive cup. Versatile enough to shine as both filter and espresso. Roasted light as an omni-roast by Manhattan Coffee Roasters in the Netherlands.
How to brew it
Price & stock
14.00 EUR
10 EUR12 EUR14 EUR16 EUR
15 Nov
Roaster & origin
Roasted byManhattan Coffee Roasters
