CoffeeEthica Coffee Roasters
Israel Degefa
The juicy, peach-and-plum natural Ethiopian built for espresso.
Tasting notes
$18.48
In stock at last check
The coffee
- Origin
- 🇪🇹 Ethiopia
- Region
- Not disclosed
- Altitude
- Not disclosed
- Variety
- Ethiopian Heirloom
- Process
- Natural
- Roast
- Medium
About this coffee
This is a natural-process Ethiopian from the Ana Sora district in the far south, where heirloom trees grow at 2,200 to 2,300 meters in well-drained acidic red soil. Drying the cherries whole gives a ripe, fruit-forward cup of peach and plum, carried through on a smooth, honeyed sweetness. The high, remote setting in the South Guji Zone lends the coffee its concentration. Roasted medium for espresso by Ethica Coffee Roasters in Canada.
How to brew it
| Method | Ratio | Grind · time |
|---|---|---|
| Pour Over | 1:1618 g : 290 g | Medium-fine2:30 – 3:30 |
| French Press | 1:1530 g : 450 g | Coarse4:00 |
| Espresso | 1:218 g : 36 g | Fine25 – 32 seconds |
| AeroPress | 1:1415 g : 210 g | Medium-fine1:30 – 2:30 |
| Cold Brew | 1:8 concentrate100 g : 800 g | Coarse12 – 18 hours |
| Moka Pot | ~1:10 in the cup | Fine4 – 5 minutes on the stove |
Price & stock
26.00 CADUnchanged since 2026-10-25
20 CAD25 CAD30 CAD
1 Aug1 Sep1 Oct6 Nov
Changes
2026-08-01Read in USD
2026-08-15Not checked5 syncs
2026-10-24Read in USD
2026-10-2526.00 CAD4 syncs
Roaster & origin
Roasted byEthica Coffee Roasters
