The spec sheet
- Origin
- 🇪🇹 Ethiopia
- Region
- Bensa, Sidama
- Variety
- Ethiopian Heirloom
- Process
- Anaerobic
- Roast
- Light
- Altitude
- 2,400–2,500 m
- Roaster
- Hatch Coffee
- Price
- $30.62 (43.00 CAD)
- Status
- In the current lineup
- Snapshot
- 2026-08-01
This anaerobic natural comes from Ethiopian heirloom varieties grown very high, between 2,400 and 2,500 m, in Bensa, Sidama. It's tropical and juicy, leaning into pineapple and mango. It's the work of Tamiru Tadesse, a former university teacher and electrical engineer whose Alo Coffee was born from a leap of faith. Roasted light for filter by Hatch Coffee in Canada.
