The spec sheet
- Origin
- 🇨🇴 Colombia
- Region
- Single lot
- Variety
- —
- Process
- Anaerobic
- Roast
- Light
- Roaster
- La Cabra
- Price
- $27.00
- Status
- In the current lineup
- Snapshot
- 2026-09-15
An anaerobic lot from Blanca Edilma Lopez in Buesaco, Nariño, Colombia. The fermentation builds a juicy, dense profile with real weight in the cup. A vivid look at what careful anaerobic work can do in Nariño. Roasted light for filter by La Cabra in Denmark.
