Pache is a natural mutation of Typica first identified in Guatemala in the early 20th century. The plant is compact with short internodes, which eases harvesting and lets it adapt to a range of altitudes. Its cup is typically smooth and sweet, leaning toward classic chocolate and nutty tones rather than bright acidity.
Lineage
A dwarf mutation of Typica.
| Photo | Coffee | Origin | Process | Roast | Price |
|---|---|---|---|---|---|
| La Serenata AA [Washed]Tanat · 🇬🇹 Guatemala · Bourbon, Catuaí, Caturra, Pache · Washed · Medium roast | 🇬🇹 Guatemala | Washed | Medium | $15.52New | |
| TodosantaritaTanat · 🇬🇹 Guatemala · Caturra, Pache, Typica · Washed · Medium roast | 🇬🇹 Guatemala | Washed | Medium | $11.05New |
